Tonight’s dinner was pot roast, cooked with potatoes and onions and pinto beans.  I soaked the beans overnight and put them on to cook at 11:00 am.  The oven was already hot, because I had just taken out the peanut butter cookies.  The roast and potatoes went in at 1:00 pm.  At 4:00 pm, we checked the meal, seasoned the beans, and turned the oven.  At 6:00 pm,  everything was finished and we had a wonderful dinner.

Pinto Beans & Pot Roast w potatoes